Learning from Jeanette Winterson

From The Passion:

It was Napoleon who had such a passion for chicken that he kept his chefs working around the clock. What a kitchen that was, with birds in every state of undress; some still cold and slung over hooks, some turning slowly on the spit, but most in wasted piles because the Emperor was busy.

Odd to be so governed by an appetite.

I read these paragraphs while on study abroad in London about thirty years ago. I bought the book immediately. Here are some thoughts.

  • Direct statement by the author can characterize effectively. This first sentence humanizes a historical figure or at least reveals surprising information about him, true or not. But it also raises several interesting implied questions, some of which the novel answers and some of which it does not. (Napoleon? Chicken? Of all his passions, this one? Is this the passion of the title?)
  • While direct statements can characterize, this beginning uses far more than that strategy. The first sentence presents implied questions. It also suggests a setting (the kitchen), an ongoing process (cooking the birds), and that process characterizes (chickens must be ready on demand, no matter how wasteful).
  • The location in time (Napoleon’s day) and more specifically (the kitchen) are presented almost incidentally in the first sentence. The second sentence gives readers images.
  • The second paragraph begins to characterize the narrator/main character and might raise philosophical questions. (The narrating character finds it odd to be so governed by appetite? Or is it the kitchen that is oddly governed by an appetite to please Napoleon?)
  • These paragraphs also introduce a community of at least Napoleon, chefs, the speaker, and perhaps the chickens.

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